Syllabus
1 Introduction, Touristic sites 2 Plan a Trip 3 at Restaurants, (food preference, allergy) 4 Give Directions 5 Conversations with Native Speakers 6 Explain Dishes 7 Explain Touristic Spots, prepare for group presentations 8 Climate 9 Group Presentation 10 Conversations with Native Speakers 11 Annual Events 12 Habits and Manners 13 Review
Annotation
The course focuses on basic communication skills. Students will learn how to communicate appropriately as well as explain basic information about their nation.
In the course, they are encouraged to interact with others, work together on tasks, and do the final project, "Digital Storytelling Project". In this course studens are expected to do listening tasks before the class (flipped classroom).
Regularly reading, listening and writing assignments are given.