The graduate is educated in selected pharmaceutical sciences (pharmacognosy, chemistry of natural sub-stances, acquisition and analytical methods, classification of phytopharmaceuticals and nutraceuticals, biotechnological processes of their production, formation, pharmaceutical clinical aspects and toxicity of natural substances), in medical sciences (special human physiology, nutrigenomics) and food sciences (food chemistry, legal aspects of nutraceuticals). The graduate is prepared to investigate scientific and practical tasks considering research, analysis and acquisition of natural substances, their rational pro-cessing into phytopharmaceuticals and nutraceuticals, pharmaceutical clinical aspects and toxicity of these substances and their influence in the form of phytopharmaceuticals or nutraceuticals on medicaments and health effect.