Effects of dietary polyunsaturated fatty acids on myocardial and serum lipids in normoxic and chronically hypoxic rat hearts.

Abstract

The goal of this study was to follow up the effects of n-3 and n-6 PUFA supplementation and the adaptation to chronic intermittent hypoxia on FA composition of serum and heart lipids in rats.

Keywords

• n-3PUFA
• n-6PUFA
• adaptation to chronic hypoxia
• fatty acid profile
• heart lipids
• serum lipids