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activating and inhibitory receptors
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Sacharidové a nesacharidové ligandy C-lektinového typu receptorů přirozených zabíječských buněk
Publication at Faculty of Science
|
2004
1 person
Abstract
Lectin receptors of NK cells can have often carbohydrate ligands.
Keywords
calcium
carbohydrates
carbohydrate-binding protein
lectins
oligosaccharides
ligands
peptides
proteins
MHC class I
heat shock protein
signal peptide
processing
activating and inhibitory receptors
adaptor proteins
Person
person
prof. RNDr. Karel Bezouška DSc.
Faculty of Science