The Effect of Natural and Synthetic Entangled Polymers on Separation of Peptides and Proteins by Capillary Electrophoresis

Abstract

The article focuses on two non-absorbing non-cross-linked polymers - polysaccharide dextran representing the natural gel and synthetic co-polymer Pluronic F-127, both used in capillary gel electrophoresis of peptides and proteins.

Keywords

• Capillary gel electrophoresis
• entangled polymers
• peptides
• proteins
• proteomics