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The Influence of Elicitation on the Production of Flavonoids and Isoflavonoids in Suspension Cultures of Trifolium pratense L.

Publikace

Tento text není v aktuálním jazyce dostupný. Zobrazuje se verze "en".Abstrakt

The total flavonoid content increased by 400 % and 270 % in cultures elicited with 0,01 mM CuSO4 after 24 hours and with 0,5 mM jasmonic acid after 6 hours. The elicitation led to an increase in the content of isoflavonoid daidzein, as well