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To drink or not to drink? Wine drinking and myocardial infarction

Publication |
2003

Abstract

The interest of contemporary doctors in wine is not accidental, but is based on the observation of the health status of people who regularly consume wine compared to abstainers. That the moderate consumption of wine can be beneficial to health is discussed in a convincingly presented interpretation by our leading cardiologist prof.

MD Milan Šamánek, DrSc. and his colleague doc. MD Zuzany Urbanová, CSc.

In it, they provide thorough answers to all questions regarding the correct concept of wine consumption. Publication: To drink or not to drink? - Drinking wine and heart attack - Milan Šamánek; Zuzana Urbanová.

Wine played a more important role in the lives of our ancestors than it does today. According to the former area of the vineyards and according to the levies of the state wine allowances, it is possible to infer the consumption of wine in the Middle Ages