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Liquid milk nutritional supplement with enhanced content of whey protein in nutrition of elderly

Publication at Third Faculty of Medicine |
2014

Abstract

The nutritionally defined milk drink was well tolerated by the elderly, it was positively evaluated and have had a positive influence on the development of weight, serum albumin, prealbumin, vitamin D, and HDL-cholesterol, over the eight-week clinical study. Drinks with increased content of whey protein can be recommended as a supplement to a normal diet of elderly and those at risk of undernutrition and malnourished and can be used also in medically indicated cases for some time, to replace the total daily diet.