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Producing space, cultivating community: the story of Prague's new community gardens

Publication at Faculty of Science |
2017

Abstract

This paper aims to fill the gap in literature concerning community gardens in post-communist countries by focusing on the situation in Prague, Czechia. It introduces Prague's newly emerged community gardens and presents the results of a first representative survey of these gardens.

Information was gathered about eleven of the sixteen larger community gardens and the data were collected by semi-structured interviews with the managers of the particular gardens. The paper compares the Czech community gardens as representatives of civic agriculture forms in post-communist countries with their counterparts (mainly those in the North America) and stresses their similarities and differences.

The results show that the new community gardens reflect much of what can be seen elsewhere in terms of spatial and organizational design, as well as reasons for starting them, motivations for participation and some of the challenges experienced. However, in contrast to many community gardens in the USA, Canada and UK that focus on food and nutrition provision, in Prague the community is more of a priority than food and the other mentioned benefits.

The paper shows that different activities, events and functions make gardens important hubs of their communities and potential tools of further community involvement and social change.