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The use of coupled gas chromatography columns for the determination of individual isomers of trans fatty acids in the adipose tissue of vegans

Publication at Third Faculty of Medicine |
2019

Abstract

The profile of fatty acids including detailed analysis of positional trans and cis isomers of octadecenoic acid in subcutaneous fat (adipose) tissue was determined on two polar 100-m SLB-IL111 and SP-2560 columns joined by a connector, with hydrogen carrier gas at a flow rate of 1.7cm(3)/min and injection of the 1.0mm(3) of derivatised sample with split of 100:1. The separation time was 160min, with determination of 62 fatty acids, 13 of which were trans isomers.

An epidemiological study demonstrated a lower level of trans fatty acids in vegans; the sum of trans fatty acids in vegans equaled 4.6mg/g of adipose tissue, while that for the control group of omnivores was 7.7mg/g. In contrast, the level of beneficial polyunsaturated fatty acids in vegans was 201.8mg/g, compared to 103.3mg/g in omnivores.