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Histidine in Health and Disease: Metabolism, Physiological Imporance, and Use as a Supplement

Publikace na Lékařská fakulta v Hradci Králové |
2020

Tento text není v aktuálním jazyce dostupný. Zobrazuje se verze "en".Abstrakt

In the article is demonstrated that L-histidine (HIS) is an essential amino acid with unique roles in proton buffering, metal ion chelation, scavenging of reactive oxygen and nitrogen species, erythropoiesis, and the histaminergic system. Specific functions have HIS-rich proteins (e.g. haemoproteins, HIS-rich glycoproteins, histatins, HIS-rich calcium-binding proteins, and filaggrin), HIS-containing dipeptides (particularly carnosine), and methyl- and sulphur-containing derivatives of HIS (3-methylhistidine, 1-methylhistidine, and ergothioneine).

The unique chemical properties and physiological functions are the basis of the theoretical rationale to suggest HIS supplementation in a wide range of conditions. Several decades of experience have confirmed the effectiveness of HIS as a component of solutions used for organ preservation and myocardial protection in cardiac surgery.

Further studies are needed to elucidate the effects of HIS supplementation on neurological disorders, atopic dermatitis, metabolic syndrome, diabetes, uraemic anaemia, ulcers, inflammatory bowel diseases, malignancies, and muscle performance during strenuous exercise. Signs of toxicity, mutagenic activity, and allergic reactions or peptic ulcers have not been reported, although HIS is a histamine precursor.

Of concern should be findings of hepatic enlargement, increases in ammonia and glutamine, and decrease in branched-chain amino acids (valine, leucine, and isoleucine) indicating that HIS supplementation is inappropriate in patients with liver disease.